“Gustolab International Food Studies and Sustainability is happy to invite you to the Summer 2018 Internship Program Symposium, where the students from the University of Illinois at Urbana-Champaign, American University of Beirut, University of Louisville, Walsh University, and National Kaohsiung University of Hospitality and Tourism in Taiwan will present their experiences collaborating with our partners in the food territory of Rome. A Q&A and brief networking session will follow”.

Mediterranea ha partecipato al Symposium Summer 2018 Academic Internship program. Grazie a Sonia Massari, la direttrice di Gustolab e ad Anna Shvach che ha passato con noi venti giorni per il suo internship, abbiamo imparato e capito nuove e numerose potenzialità del nostro progetto!!!